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Karen and Charlie Reid graduated from CU Boulder and left town over 30 years ago. Here's why they decided to move back.

Local climber and writer Chris Weidner reflects on his first months participating in Boulder's incredible outdoor climbing scene.

Kim Hutton, water resources manager for the City of Boulder, reflects on what it takes to provide water for Boulder.

Upon moving to Colorado, Woodman persuaded the city of Boulder in 1954 to open a recreational ceramics program that grew from seven students to 400 in 15 years.

In the late 1950s, a tiny diner on The Hill called the Pied Piper was a hangout for CU students.

Boulder has been known for its unique nightlife for decades. It’s a major part of the local economy, and creatives and businesspeople alike often partner to make enjoyable experiences for Boulderites and visitors. 

On April 22, Boulder became something it hadn’t been since the early 1990s: the focus of the entire college football world.

The then-senior completed the feat in late April.

Boulder's oldest and most storied restaurant is a century old.

CU Boulder student mentors and University Hill fifth graders embrace their family and community histories.